Oven-grilled chicken with rice
Oven-grilled chicken whit, rice, salad, pickles, sauces, and yogurt.
Available · today from 10:00 AM

The dish of the day from the Syrian kitchen, with rice: mulukhiyah with chicken, chicken or meat maqluba, kibbeh in yogurt, yabraq, mjadara, Jordanian mansaf, khashkhash kebab and oven-grilled chicken.
Oven-grilled chicken whit, rice, salad, pickles, sauces, and yogurt.
Available · today from 10:00 AM
Grape-leaf fatteh with crispy bread layers, yogurt and , a distinctive Levantine plate.
Available · today from 10:00 AM
Bulgur cooked with fresh vegetables and tomato, a filling dish.
Not available at any branchOven-baked chicken with potato pieces and sauce, served with a lettuce, cucumber and tomato salad, a lemon wedge, and mixed vegetable pickles in a separate side dish.
Available · today from 10:00 AM
Syrian mulukhiyah (jute-leaf stew), served with vermicelli rice, a roasted chicken leg and shredded chicken.
Not available at any branchWhole chicken stuffed with spiced rice, slow-cooked to a rich Levantine finish — a signature Syrian preparation.
A varied assortment of Syrian stuffed vegetables, cooked together as one dish.
Lentils and rice simmered together, topped with crisped onions — simple, with a distinctive taste of its own.
Not available at any branchSpiced kebab with a , served with rice.
Not available at any branchGrilled chicken strips with bell peppers, fajita style.
Rice cooked with fresh green beans.
Peas, vegetables and pieces of meat in a savoury stew, served alongside fluffy white vermicelli rice. A hearty everyday meal.
Not available at any branchEggplant cooked with meat and tomato, Levantine style, served with rice.
The maqluba dish with chicken, rice, and vegetables.
Maqluba with meat, rice, and fried vegetables.
Seasoned minced-meat kebab, served with rice.
Rice with lamb meat from the mouzat cut.
Rice with white beans cooked in tomato sauce.
Finely chopped mulukhiyah with chicken pieces, served with rice.
Eggplant stuffed with minced meat, sheikh al-mahshi style, with rice.
Okra cooked in tomato sauce with meat, served with rice.
Jordanian mansaf with jameed yogurt sauce, rice, and meat.
Grape leaves stuffed with meat and rice, yabraq style.
Fried eggplant cooked in tomato and garlic sauce.
Kibbeh cooked in fresh yogurt sauce.
A heritage Levantine dish of minced meat and eggplant with a distinctive filling.
Skewer-grilled kebab served in tomato sauce.
Rice with green fava beans and meat.